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Monthly Archives: October 2010

Guest post: ‘You’re a what?: Veganism, feminism and self-identity’ by Colleen Hodgetts

October 18, 2010by Addie Broyles 10 Comments

(Editor’s note: Colleen Hodgetts is the senior editor of Gender Across Borders, where the Chicago-based writer posts about gender, race, sexuality and class issues happening around the world. If you’d […]

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guest post, meat

Sex Selling Food, part 1: Pomegranates

October 15, 2010by Addie Broyles 4 Comments

Inspired by Mark Bittman’s This #$!% Has Got to Stop, welcome to Sex Selling Food, a series featuring the worst examples of sex/women’s bodies being used to sell food and […]

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marketing, media

Open thread: Feminism, BlogHer Food and the online food blogging world

October 10, 2010by Addie Broyles 10 Comments

Food blogs are predominately written by women. (Eighty percent is the figure I hear most frequently.) The food blog community is so full of passionate, ambitious women that the BlogHer […]

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chatter, media

What’s dignity going for these days? $500, says KFC

October 2, 2010by Addie Broyles 2 Comments

KFC’s Double Down sandwich: $5 Red sweatpants: $12 “Stipend” for services: $500 Falling into another sexist food marketing trap so that a fast food chain can use your behind to […]

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marketing, meat

Confession of a pastry chef

October 2, 2010by Addie Broyles 1 Comment

From last week’s PostSecret.

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media

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About Addie

Addie Broyles is a food writer for the Austin American-Statesman. She is also a freelance writer, Missourian and mom of two.

Twitter: @broylesa Instagram: @broylesa

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