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Monthly Archives: October 2012

Do working women go straight from the binder to the home kitchen?

October 22, 2012by Addie Broyles Leave a comment

Props to The Salt (and FK book clubber Deborah Harris who sent me the link on our Facebook group page) for adequately tackling Mitt Romney’s comment from last week’s debate […]

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media

Guest post: Fashion, Food and Feminism on Pinterest

October 22, 2012by Addie Broyles 3 Comments

(Editor’s note: Speaking of ebbs and flows, Kimberly Wilmot Voss is on a roll. The University of Central Florida instructor, who is writing a book on the often overlooked editors […]

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guest post, media

Wading through stories to figure out which ones to tell

October 21, 2012by Addie Broyles 6 Comments

This woman has a story to tell. Her picture is painted on a whitewashed wall inside Texana Trails and Lodge, a bed and breakfast in La Grange that we’ve come […]

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history, traditions

Feminist Kitchen book club: November meeting and December happy hour!

October 13, 2012by Addie Broyles 1 Comment

Another excellent book club this week! Thanks to everyone who came to talk about “Day of Honey” and for helping pick the November book selection: Caitlin Moran’s “How to Be […]

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books

Book club Tuesday at 7 p.m.!

October 8, 2012by Addie Broyles Leave a comment

Just a little reminder that we’re getting together at Thai Fresh at 7 p.m. tomorrow (Tuesday, Oct. 9) to chat about “A Day of Honey” and any other ramblings rolling […]

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books

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About Addie

Addie Broyles is a food writer for the Austin American-Statesman. She is also a freelance writer, Missourian and mom of two.

Twitter: @broylesa Instagram: @broylesa

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