The Feminist Kitchen

Musings on women and food.

Main Menu

Skip to content
  • about + contact
  • book club + film series
  • The Manifesto

Monthly Archives: May 2013

1000 Words: School of Human Ecology (SHE)

May 31, 2013by Addie Broyles Leave a comment

A validated parking garage pass from the School of Human Ecology (aka SHE), the new Home Ec. Or maybe it’s HumEc.

Read Article →
1000 words

Guest Post: Fifty Years After The Feminine Mystique, remembering Peg Bracken

May 13, 2013by Addie Broyles Leave a comment

(Editor’s note: This is another guest post from my friend Kimberly Wilmot Voss, who has written a number of excellent pieces for the Feminist Kitchen in the past year or […]

Read Article →
guest post, history

Happy birthdays, sad birthdays and all the stories in between

May 11, 2013by Addie Broyles 6 Comments

Today is my grandmother’s birthday. She’ll likely be celebrating the day quietly with my parents in Aurora, the Missouri town in which she has lived for more than 60 of […]

Read Article →
family, history

Talking Julia Child, feminism, waving your freak flag with Bob Spitz at BookPeople

May 6, 2013by Addie Broyles 2 Comments

Sorry for the late notice on this, friends, but at 7 p.m. at BookPeople tonight, I’ll be interviewing Bob Spitz, who last year published “Dearie,” which might be the longest, […]

Read Article →
books

1000 Words: “Hello from the land of your people!”

May 3, 2013by Addie Broyles Leave a comment

What a sweet surprise from a friend who passed through Visby, Sweden, the Gotland hometown of my ancestors who emigrated to America. My thoughtful friend sent a card to my […]

Read Article →
1000 words

Post navigation

About Addie

Addie Broyles is a food writer for the Austin American-Statesman. She is also a freelance writer, Missourian and mom of two.

Twitter: @broylesa Instagram: @broylesa

Twitter Updates

  • RT @EmmaSpecter: great day to donate to this therapy fund for Black journalists impact.iwmf.org/give/298519/#!… 5 hours ago
  • It's a pandemic-born project with a clear purpose. From Isabel, who was born in the Philippines and raised in Houst… twitter.com/i/web/status/1… 7 hours ago
  • I absolutely loved "Ate (ah-teh)" and "Tex-Mex Queen," two new YouTube cooking shows from @elmundodemando and… twitter.com/i/web/status/1… 7 hours ago
  • Crazy dog facts in this new piece from @TKDano: "Part of the reason for Frenchies’ exorbitant cost is that the dogs… twitter.com/i/web/status/1… 7 hours ago
  • RT @OliviaMesser: It’s really important to remember that what we do here doesn’t happen in a vacuum. If variants get worse because average… 8 hours ago

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 349 other followers

Sign up for RSS

  • RSS - Posts

Dig around the Kitchen

Blogroll

  • Food Fash
  • The Clothes Make the Girl
  • Bitch Beer Blog
  • Ms. Magazine Blog
  • Feministing
  • Simplicated
  • Back on Pleasant Street
  • Austin Eavesdropper
  • The Atlantic Food Channel
  • James McWilliams
  • Love and Lemons
  • Homesick Texan
  • Relish Austin
  • Girl Gone Grits
  • Hipstercrite
  • Serious Eats
  • And Then Make Soup
  • Gastronomista
  • Hip Girls' Guide to Homemaking
  • Orangette
  • SAHMmelier
  • Afroculinaria
  • The Jemima Code
  • Notes From Maggie's Farm
  • New Domesticity

1000 words agriculture books chatter cookbooks cooking projects family guest post history love magazines marketing meat media movies music podcasts quilting restaurants sports television traditions travel Uncategorized

Archives

May 2013
S M T W T F S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Apr   Jun »
Blog at WordPress.com.
Cancel

 
Loading Comments...
Comment
    ×
    Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
    To find out more, including how to control cookies, see here: Cookie Policy