(Editor’s note: This is another guest post from my friend Kimberly Wilmot Voss, who has written a number of excellent pieces for the Feminist Kitchen in the past year or […]
(Editor’s note: Speaking of ebbs and flows, Kimberly Wilmot Voss is on a roll. The University of Central Florida instructor, who is writing a book on the often overlooked editors […]
(Editor’s note: I’m so happy to welcome Kimberly Wilmot Voss back to the Feminist Kitchen. You’ll remember that she’s the Florida journalism professor who wrote a guest post about Phyllis Diller […]
(Editor’s note: This is a guest post from Lauren White, an American Studies senior at the University of Texas at Austin. She is one of the writers for the school’s […]
This is a guest post from Kimberly Wilmot Voss, a journalism professor at the University of Central Florida who studies food, fashion and feminism in newspapers, typically from the 1950s […]
(Editor’s note: Lindsey Frances Jones is a food blogger in Boston whom I met last winter in a food blogger swap that the Boston Food Bloggers and the Austin Food […]
Editor’s note: Ari LeVaux is a freelance food writer whose syndicated column, Flash in the Pan, runs in a number of papers around the country and on his website. He […]
